Thursday, January 29, 2015
The extensive controllability of the FZ-94, a 100g to 2.4kg capacity range lab roaster from Coffee-Tech Engineering, makes it an excellent machine for the development of roast profiles. It features three electric heating elements that can be controlled separately, controls for both, drum speed and air speed, and comes with three build-in temperature probes. The roaster is prepared for data logging using Artisan via its USB connector.
Tuesday, January 13, 2015
The 2nd semi-finals of the SCAE Italy Roasting Competition took place on 3-5.12.2014 @ Kuntrawant, Al Passo dello Stelvio. This round was running on Artisan, Tonino and a 5Kg Probat Probatone roaster. All data was electronically documented and is shared here.